Rose and I made this dairy free egg nog recipe on Facebook this week and it came out great. Not only is the egg nog dairy free, but the flavor and texture is next level.
We have lots more holiday recipes, check out Dessi’s gluten free Christmas Cookies.
How To Make Dairy Free Egg Nog
Making dairy free egg nog is easy, and nobody will be able to tell the difference. All you need to do is swap milk and cream with almond milk and full fat coconut milk.
Start by beating the pasture raised egg yolks with 1/3 cup of maple sugar until light and creamy. You can also use maple syrup and it will work fine. Add the almond milk, coconut milk, nutmeg, and mix well.
Beat the egg whites in another bowl until they reach stiff peaks. Add the egg whites to the nog mixture. No need to fold, just mix well.
Let the egg nog rest for 3 hours in the fridge so the flavors develop, overnight would be better. When ready to serve, you could add a shot of bourbon if desired.
Is Egg Nog Safe For Kids To Drink?
To make egg nog safe for kids, you will want to either buy pasteurized eggs or pasteurize them yourself. I highly recommend doing it your self because you can buy the best quality organic and pasture raised eggs at the store. The grocery store only has GMO hen house chicken eggs, those are terrible quality.
Check out more holiday recipes:
