Fennel Apple Salad
Fennel Apple Salad
This recipe is with main ingredient Veggie
Ingredients
For the Salad:
- 1 head of fennel
- 1 gala apple
- 1 large grapefruit
- ¼ cup chopped pistachios toasted
- 1 packed cup of arugula
- 2 tablespoons chopped basil
- 2 tablespoons chopped mint
- 1 red jalapeno pepper or similar red chile
- ½ teaspoon kosher salt
- Couple cracks of fresh pepper
For the Dressing:
- 3 tablespoons extra virgin olive oil
- Juice of half a lemon
- 2 teaspoons fresh grapefruit juice
Instructions
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Use a mandoline or hand slicer to slice the apple and fennel wafer thin and toss in a large bowl. Mix with a squeeze of lemon juice to prevent them from turning brown. Use a pairing knife to peel the grapefruit and then cut out each segment. Add the segments to the bowl along with the remaining ingredients.
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Dress the salad with the olive oil, lemon and grapefruit juice and mix well. Check for seasoning, you may need a little more lemon juicy to make the salad tangy.
This recipe is: