Chocolate Avocado Pudding

Rich and creamy chocolate pudding made with avocados and maple syrup. This paleo pudding tastes even better than the stuff you had as a kid.

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Here’s a super simple chocolate pudding recipe from our new 5 ingredient cookbook. This chocolate pudding is made with avocados, but it’s so rich and creamy you can’t tell the difference from the stuff you grew up with.

All you need is 2 ripe avocados and a few pantry staples and you are all set to make this pudding recipe.

If you have extra avocados, try my guacamole recipe.

How To Make Chocolate Pudding

If you have ripe avocados, you have pudding! Add the avocado meat to a blender with unsweetened cacao, maple syrup, vanilla extract, orange juice, and hot tea or coffee.

In the cookbook I used hot coffee, but in a recent video with Rose I used herbal chamomile and mint tea, and it was even better!

Blend everything until well combined and serve. If you let it sit in the fridge for 3 hours, or overnight, the flavors get better!

pudding
Creamy chocolate avocado pudding

Try more of Dessi’s dessert recipes:

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Chocolate Avocado Pudding

Course: Dessert
Cuisine: American
Keyword: chocolate pudding, pudding
Prep Time: 5 minutes
Cook Time: 2 minutes
Total Time: 7 minutes
Servings: 3 servings
Calories: 423 kcal
Author: Bobby Parrish

Rich and creamy chocolate pudding made from avocados. So good you can't tell any difference from the stuff you grew up with.

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Ingredients

  • 2 ripe avocados pitted
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup plus 2 tablespoons of maple syrup
  • 1/4 cup hot coffee, black tea, or herbal tea
  • Zest of one orange
  • 1/4 cup fresh orange juice
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt

Instructions

  1. Add everything to a blender or food processor and mix on high until smooth and creamy.

  2. Pudding will keep in the fridge for 2 days.

Recipe Video

Nutrition Facts
Chocolate Avocado Pudding
Amount Per Serving (1 portion)
Calories 423 Calories from Fat 180
% Daily Value*
Fat 20g31%
Carbohydrates 54g18%
Fiber 8.7g36%
Protein 7.5g15%
* Percent Daily Values are based on a 2000 calorie diet.

2 thoughts on “Chocolate Avocado Pudding”

    1. Hi Kay, you can user vanilla extract or paste. Regarding the juice, it will be best with orange juice as it is sweeter. But if you only have lemons, use less as it is more acidic.

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